How To Clean Cabbage Worms: Cabbage, whether Chinese or Indian, tastes delicious in every dish, but in the rainy season, this vegetable should be consumed with care, because it gets insects quickly during the rainy season. These insects are very harmful for health.
- Be it Chinese or any salad or Indian dish, Cabbage looks delicious in every dish.
- Cabbage should be eaten with care during the rainy season.
- Consuming it in the rainy season can be a little harmful
Tips To Clean Cabbage Worms
Cabbage vegetable is liked by most of the people, because cabbage is such a vegetable that can be made with every dish. Be it Chinese or any salad or Indian dish, cabbage looks very tasty in every dish. Cabbage is available in the market every month, but in the rainy season, cabbage should be eaten with a little care.
Consuming it in the rainy season can be a little harmful, because green vegetables get worms early in the rainy season. If you do not wash it properly then it can harm your health. Therefore, whenever you wash the vegetables, make sure that there are no insects in them. Let us know how small insects hidden in cabbage can be removed.
Wash off with lukewarm water
To clean cabbage, it is better than normal water to clean it thoroughly by dipping it in lukewarm water, because putting it in lukewarm water removes insects. After keeping the cabbage for 10 to 15 minutes to get lukewarm, clean it with a cloth and keep it to dry.
Cleanse with Vinegar and Baking Soda
If there are more insects in the cabbage, then you can use vinegar in lukewarm water or you can also use baking soda. Adding vinegar and baking soda will not only clean the cabbage but will also kill the insects hidden in it. To use it, put vinegar or a little baking soda in a vessel, after that cut large pieces of cabbage in it and leave it like this for 10 to 15 minutes. Then take it out after a while and wash it with clean cold water. The smell of vinegar and baking soda will clear the worms immediately.